Food & Beverage News

Generations Sports Lounge & Restaurant Hours

Monday to Friday: 11:30am–midnight
Saturday: 11am-midnight
Sunday/Holiday: 11:30am–9pm

Café Hours

Monday to Friday: 7am–8pm
Saturday: 8am–6pm
Sunday/Holiday: 9am–5pm

Upcoming Dinners and Events

Wine Wednesday, Wednesday Night Kids’ Buffet

Joining us for Wine Wednesday but need somewhere to take the kids? No problem! Our Kids’ Dinner Buffet runs from 5:30–8:30pm! Kids can dine for only $8.95 while adults take advantage of half-price bottles of wine! 

New Wines

Our wine list is constantly changing, here are this week’s new vinos:

  • Gray Monk Pinot Gris, Okanagan Valley, Canada
  • Kuhlmann-Platz Riesling, Alsace, France
  • Batasiolo Barolo DOCG Nebbiolo, Piedmont, Italy
  • Cecchi La Mora DOC Vermentino, Tuscany, Italy


Pyeongchang Winter Olympics Feature: February 7-20

During the 2018 Winter Olympics we will be featuring two Canadian inspired offerings.  Come Cheer on our Canadian Athletes In the Lounge, Pool Patio and Dining Room.

  • Poutine made with Chicken Gravy and Canadian Cheese Curds for $6.00
  • Macho Nachos made with Red and White Tortilla Chips for $16.75

Pyeongchang Team Canada Hockey Feature: Select Games

Come Cheer on the Team Canada Hockey with Korean Style Wings and a Bottle of Molson Canadian for $11.00

  • Women’s, February 14 at 8:10pm, Canada vs United States
  • Men’s, February 16 at 8:10pm, Canada vs Czech Republic

Hops & Whisky: Friday March 9 - Valentine's Promotion

With the 5th annual Hops & Whisky just over a month away your opportunity has just got sweeter.  Between now and the end of Valentine’s Day, purchase a ticket to the March 9 event and be entered into a draw for two sets of 2 tickets to the masters class. Tickets and details on both portions of the event available on Eventbrite!


Wine Cellar Club: Thursday, February 22

Our 2018 series of Wine Clubs kick off with the British Columbia’s oldest family owned and operated winery, Gray Monk Estate. Tastings include 7 of 8 wines and are led by one of Edmonton’s wine professional each month.
Future seminars will be held on March 22, April 26, and May 24.
Cost per member or guest is $30 plus GST.  Reserve through Jay or Derek at 780.482.0375.


RGC Wine School: 6 Wednesdays: February 21 - March 28

Love wine, and want to learn more about it?
Explore different wine regions, develop your tasting skills, advance your understanding of the business of wine, and taste an array of wines every week.  This session we’ll be talking about transparency in wine making, the natural wine trend, identifying faults, and sustainable/organic/biodynamic what do they mean. 

Led by ISG Certified Sommelier Sasha McCauley, classes are fun, informative, packed with knowledge, and wines to taste.  Join the comradery, join us at Wine School! "When I first met Sasha I knew two wines - red and white.  Now I know so much about wine because of her," comments former student Dr. Sam Azer.
Questions about Wine School?  Contact Sasha at
Contact or 780.482.2371 to register.

Swine & Dine Beer Dinner with Bench Creek Brewing: Thursday, March 15

The RGC Beer Series presents a night that’s ALL Alberta. Starting at 6:30pm, Edson's own Bench Creek Brewing will be on hand to showcase five beers paired with a four-course meal from Chef Steve Buzak and the RGC culinary team. Each course will feature an Alberta Pork Element.
Tickets are $75 and available on Eventbrite!  Menu and beers are posted on the link!


Friday Dinner Buffets in the Dining Room Every Week!

Our regular Friday Buffets run from 5:30–8:30pm. Reservations are available for the Pool Patio and Dining Room through Member Services at 780.482.2371.
Adults $27.95, Children (6-11) $13.95, Children (5 and under) – Free

Edmonton Oilers Watch Parties in the Lounge 

Join us to cheer on Edmonton every Oilers game and enjoy a food and drink feature: Korean-Style Chicken Wings and a bottle of Molson Canadian for only $11.00! Available during all games!

Upcoming Events – Mark your calendars, stay tuned for more details!

  • March 1–Wine Down Thursday, Pool Patio, 5:30-6:30pm
  • March 9–Hops & Whisky, 6:30–9:30pm. Tickets and details available on Eventbrite
  • March 11– Daylight Saving Sunday Brunch, Banquet Facility, starting at 10:30am
  • March 15–Swine & Dine Beer Dinner with Bench Creek Brewing. Tickets and details available on Eventbrite
  • March 23–Kids’ Movie Night, Regal Glen Room, 6:30pm


Sunday Brunch Options at the RGC

Monthly Sunday Brunch Buffets

Our Sunday Brunch buffets are now monthly instead of weekly. Each month features a different brunch theme and some may include fun extras, such as live entertainment!

Upcoming brunches:

  • February 18 -  Celebrate with your family on Family Day Weekend. Includes alcoholic Italian Cream Soda Drink (kid friendly option available!) and Bouncy Castle
  • March 11 – Daylight Savings Brunch
  • Seatings at 10:30am, 11am, 11:30am, and Noon
  • Adults - $42.95++; Seniors - $38.95++; Children 6-11 - $19.95++; Children 5 & under - Free  
  • ***Member discount of 15% when charged to your Member Account.

Weekly à la Carte Sunday Brunch

Looking for a weekly brunch option at your Club now that our Sunday Brunch buffets are held monthly? Our à la carte Sunday Brunch service will be available in the Lounge and Dining Room every Sunday between 11:30am and 2pm. 


For any questions, comments, or concerns regarding news from Food and Beverage, please contact Derek at or 780-487-2488 or Jay at or 780-482-0375.